For more than 46 years, Rational has been providing the best tools for cooking to their customers. The Rational cooking systems have become a standard in many professional kitchens all over the world.
The iVario Pro for the restaurant can boil, fry and deep-fry with just a single cooking system. Up to 4 times as fast and with up to 40% less energy. The iVario thus replaces numerous conventional kitchen appliances. Such as the stove, pots, pans, deep-fat fryers, pressure cookers and bain-marie. And in the restaurant, it is impossible to imagine the mise en place and à la carte without it.
The iVario Pro for business and catering is perfect for large quantities in a short time. Without using tilting pans, boilers and pressure cookers. This is only possible with an iVario Pro L or XL. Because they replace a lot of conventional kitchen appliances. They are up to 4 times faster. And need up to 40 % less energy. This makes them indispensable for business and industry catering.
The iCombi Classic is truly multitalented, and will quickly become the indispensable assistant in your kitchen. It replaces numerous conventional cooking appliances on a footprint of less than approx. 1 m2, it is robust, high-performing, powerful and efficient. It is easy to use. The impressive functions guarantee high cooking quality. So that with your experience as a chef, you will always get the results you want. The iCombi Classic works at a consistently high level, thanks to: the central measurement and regulatory system for a uniform, individual cooking cabinet climate; the powerful fresh steam generator for optimal steam saturation; the high-performance dehumidification; increased quantity of fan wheels and optimal cooking cabinet design. This means energy is transferred to the food with precision and, where appropriate, with a lot of power.
Forget space-consuming cooking appliances and let the iCombi Pro do the work. On less than approx. 1 m2. Meat, fish, poultry, vegetables and baked goods. À la carte, catering, delivery service and casual dining. High levels of productivity, due to the co-operation of the intelligent assistants. With powerful air circulation and dehumidification, iDensityControl generates up to 50% more productivity with up to 10% shorter cooking times. It also delivers consistent and uniform results.
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