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Blog posts of '2016' 'April'

Introducing the Hugh Jordan Moodboard!

At Hugh Jordan we are always looking for new inspiration to help up create new styles and concepts for our customers. Now we have decided to build an inspiration section on our website that would he...

Ice Soufflé For A Warm Day

When the weather gets increasingly warmer desserts such as warm apple crumble and heated sticky toffee pudding becoming a thing of winter. We have a recipe for Strawberry Ice Soufflé that would be per...

Is Food Presentation Important?

The definition of food presentation in the dictionary is: “the art of modifying, processing, arranging, or decorating food to enhance its aesthetic appeal.”

 

One of our first experiences of food i...

The Perfect Brunch

Brunch is great for those who are late risers but love a good meal to start the day. With brunch anything goes from cereal to sandwichs and everything in between. It doesn't matte what you are in the ...

Copper Barware

In the last year or so, copper has made waves in the catering industry. With everything from side dishes and lamps, to cocktail glasses and cutlery - copper can be found in the most trendy of bars...

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