Karl Elsener opened a cutlery workshop to deliver a soldier knife to the Swiss army in 1884, he had a revolutionary idea in mind. He was looking for a compact and sturdy knife, which offered many functions combined in a single tool. What he invented has long become a legend: the Original Swiss Army Knife.
Over the years, both customer needs and technology have changed. Victorinox has evolved by responding to the needs of the blade crafting industry, while remaining an essential tool you can rely on. Celebrity chefs and professionals have relied on Victorinox's high-quality knives for decades. They stand out thanks to their high-quality, durable materials and ergonomic design as well as being specially developed for their intended purpose.
We invite you to discover the world of Victorinox.
PURPOSE OF USE
Ideal for filleting fish, this knife can also be used for beef, pork, poultry and fish. Great addition for all food preparing kitchens. Blue handle is ideal for use with fish and helps stop cross food contamination.
- Box Quantity: 1
- Product Size: 16cm (6.25")
- Colour: Blue
- Blade Material: Stainless Steel
- Patent Fibrox Handle